Wednesday, January 21, 2009

Don't do this if you want them to say "I do."

February's issue of Gourmet has a useful and ultimately hilarious article about making romantic gestures - proposals of marriage or otherwise - in restaurants. It starts off as a what not to do list, and ends up with some great stories of proposals gone horribly, horribly awry - and some that went well, too!

Classic, tongue-in-cheek example of why Gourmet is one of my favorite food mags.

UPDATE: I found the article - click away!

Image courtesy of rmrayner on Flickr. Some people lust after diamond solitaires; I prefer sapphires.

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